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Cheeses & Spreads

Cheese

Cheese Spread

Cream Cheese

Velveeta/Whiz

Cottage Cheese

Dips & Spreads

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	KRAFT, EASY CHEESE PASTEURIZED PROCESS CHEESE SPREAD AMERICAN INGREDIENTS: Milk, Water, Whey Protein Concentrate, Whey, Canola Oil, Milk Protein Concentrate, Contains Less than 2% of Salt, Sodium Citrate, Sodium Phosphate, Calcium Phosphate, Lactic Acid, Sorbic Acid as a preservative, Sodium Alginate, Apocarotenal (Color), Annatto (Color), Cheese Culture, Enzymes.

	KRAFT, VELVEETA CHEESE LOAF INGREDIENTS: Milk, Water, Whey, Milkfat, Milk Protein Concentrate, Whey Protein Concentrate, Sodium Phosphate, Contains Less than 2% of Salt, Calcium Phosphate, Lactic Acid, Sorbic Acid, as a preservative Sodium Alginate, Sodium Citrate, Enzymes, Apocarotenal, (Color) Annatto, (Color) Cheese Culture.

	VELVEETA, PASTEURIZED PREPARED CHEESE PRODUCT, EXTRA THICK INGREDIENTS: Milk, Water, Milkfat, Milk Protein Concentrate, Whey, Sodium Citrate, Salt, Whey Protein Concentrate, Gelatin, Sodium Phosphate, Sorbic Acid, as a preservative Oleoresin Paprika, (Color) Annatto, (Color) Enzymes, Cheese Culture.

	KRAFT, VELVEETA PASTEURIZED PREPARED CHEESE PRODUCTS MEXICAN MILD INGREDIENTS: Milk, Whey, Whey Protein Concentrate, Milkfat, Milk Protein Concentrate, Sodium Phosphate, Salt, Jalapeno Peppers, Vinegar, Sorbic Acid, as a preservative Sodium Alginate, Apocarotenal, (Color) Annatto, (Color) Enzymes, Cheese Culture.

	KRAFT, VELVEETA PEPPER JACK CHEESE INGREDIENTS: Milk, Whey, Whey Protein Concentrate, Milkfat, Milk Protein Concentrate, Jalapeno Peppers, Sodium Phosphate, Salt, Vinegar, Sorbic Acid, as a preservative, Sodium Alginate, Enzymes, Cheese Culture.

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